ROSE RENDEZVOUS
Soft floral notes from rose water meet the tart sweetness of pomegranate juice, with gin lending a crisp herbal backbone. Viarae Prosecco Rosé’s bubbles add a lively sparkle, while the rose petal garnish transforms every sip into an elegant experience that feels effortlessly romantic.
Ingredients
1oz Gin
0.5oz Simple Syrup
0.5oz Pomegranate Juice
2 drops Rose Water
2oz Viarae Prosecco Rosé
Rose Petal Garnish
Recipe
Step 1: Add gin, simple syrup, fresh pomegranate juice, & rose water to a mixing glass
Step 2: Add ice & stir
Step 3: Strain into a coupe glass
Step 4: Top with Viarae Prosecco Rosé
Step 5: Garnish with rose petal
Prosecco
Viarae Prosecco Rosé D.O.C.
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